Nutrition · per 100 g

Energy	225 kcal
Fat	9.7 g
Saturated fat	1.2 g
Carbs	25 g
Sugars	2 g
Fiber	2.8 g
Protein	8.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.