Багет Молочный (изделие хлебобулочное сдобное)
РИАТ
4602391007956
Ingredients
wheat flour 57.1% , water 21.4% , white sugar 10.7% , Margarine 5.4% , baker's yeast 2.7% , whole milk powder 1.3% , salt 1.3%
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Nutrition · per 100 g
| Energy | 1210 kJ |
| Energy | 290 kcal |
| Fat | 5 g |
| Carbs | 55 g |
| Protein | 9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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