Nutrition · per 100 g

Energy	655.6 kJ
Energy	156.6 kcal
Fat	11.4 g
Carbs	0.8 g
Protein	12.7 g
Salt	0.34 g
Sodium	134 mg
Potassium	140 mg
Calcium	55 mg
Iron	2.5 mg
Magnesium	12 mg
Zinc	1.1 mg
Vitamin A	260 µg
Vitamin D	2.2 µg
Vitamin E	0.6 mg
Vitamin B12	0.52 µg
Folate (B9)	7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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