Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 24 g |
| Saturated fat | 21 g |
| Carbs | 20 g |
| Sugars | 0.9 g |
| Fiber | 44 g |
| Protein | 22 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.