Nutrition · per 100 g

Energy	98 kcal
Fat	2.8 g
Saturated fat	1.6 g
Carbs	13.2 g
Sugars	12.8 g
Fiber	0.1 g
Protein	4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.