Aperifeuilles epeautre et betteraves
Ingredients
spelt flour 69.0% , épeautre égrugé 19.0% , colza oil 6.0% , beetroot juice 5.4% , unrefined cane sugar 0.3% , salt 0.1% , barley malt extract 0.1% , yeast 0.0% , chives 0.0% , spice 0.0% , onion 0.0% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.