Nutrition · per 100 g

Energy	254 kcal
Fat	21 g
Saturated fat	8.4 g
Carbs	4.1 g
Sugars	0.5 g
Fiber	0.4 g
Protein	12 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.