Ingredients
wheat flour 62.5% , water 18.8% , salt 9.4% , yeast 9.4%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1037.9 kJ |
| Fat | 0.9 g |
| Protein | 7.9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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