Nutrition · per 100 g

Energy	123.3 kcal
Fat	6.6 g
Saturated fat	2.2 g
Carbs	1.3 g
Sugars	0.44 g
Fiber	0 g
Protein	14.1 g
Salt	1.2 g
Sodium	480.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.