Nutrition · per 100 g

Energy	373 kcal
Fat	3.3 g
Carbs	3 g
Protein	83.3 g
Calcium	37.6 mg
Iron	8 mg
Magnesium	26.9 mg
Zinc	5.9 mg
Vitamin A	800 µg
Vitamin D	2.4 µg
Vitamin E	10.9 mg
Vitamin C	60 mg
Vitamin B12	1.9 µg
Folate (B9)	0.27 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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