Nutrition · per 100 g

Energy	442 kcal
Fat	9 g
Saturated fat	8 g
Trans fat	0 g
Carbs	88 g
Sugars	61 g
Protein	2 g
Salt	0.03 g
Sodium	10 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.