Nutrition · per 100 g

Energy	196 kcal
Fat	13.4 g
Saturated fat	5 g
Carbs	5 g
Sugars	2.6 g
Protein	13.7 g
Salt	1.1 g
Sodium	454 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.