Nutrition · per 100 g

Energy	61.6 kcal
Fat	3.1 g
Saturated fat	0.51 g
Carbs	3.4 g
Sugars	1.2 g
Fiber	0.91 g
Protein	5.5 g
Salt	0.03 g
Sodium	10.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.