Nutrition · per 100 g

Energy	20.4 kcal
Fat	0.15 g
Saturated fat	0.11 g
Carbs	4.6 g
Sugars	4.3 g
Protein	0.15 g
Salt	13.6 g
Sodium	5454.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.