Nutrition · per 100 g

Energy	42.3 kcal
Fat	2.3 g
Saturated fat	0.59 g
Trans fat	0 g
Carbs	1.7 g
Sugars	0.8 g
Protein	3.7 g
Salt	0.04 g
Sodium	14.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.