Ingredients
flour 53.7% , vegetable oil 16.5% , 棕櫚油 8.3% , coconut oil 5.1% , 乳化劑 3.5% , 抗氧化劑 2.6% , 起司 2.0% , milk powder 1.6% , 卵殼粉 1.3% , salt 1.1% , cream 0.9% , sucrose 0.8% , 乳化劑 0.7% , 膨脹劑 0.6% , 麥芽萃取物 0.5% , yeast 0.5% , soya lecithin 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.