Nutrition · per 100 g

Energy	51 kcal
Fat	2.1 g
Saturated fat	0.34 g
Carbs	2.8 g
Sugars	0.48 g
Protein	5.3 g
Salt	0.02 g
Sodium	6.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.