Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 5.7 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Carbs | 79 g |
| Sugars | 22 g |
| Fiber | 5 g |
| Protein | 10.7 g |
| Salt | 0.01 g |
| Sodium | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.