Ingredients
雞肉 53.3%? , water 16.4% , soya oil 8.2%? , D-山梨醇液 5.1%? , salt 3.5% , 磷酸鹽 2.5%? , garlic 2.0% , 洋蔥 1.6%? , 義式香草 1.3%? , 白胡椒 1.1%? , D-胺基乙酸 0.9%? , L-麩氨酸 0.8%? , DL胺基丙酸 0.7%? , 5'-次黃嘌呤核苷磷酸二鈉 0.6%? , 5'-鳥嘌呤核苷磷酸二鈉 0.5%? , 礦物質 0.5%? , 酵母抽出物 0.4%? , 調味劑 0.4%? , spice 0.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.