Nutrition · per 100 g

Energy	1440 kJ
Energy	345 kcal
Fat	1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72 g
Sugars	2 g
Added sugars	0 g
Fiber	2 g
Protein	12 g
Salt	1.6 g
Sodium	623 mg
Potassium	96 mg
Iron	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.