Nutrition · per 100 g

Energy	268 kcal
Fat	12.4 g
Saturated fat	6 g
Carbs	29.3 g
Protein	9.9 g
Salt	3.2 g
Sodium	1270 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.