Nutrition · per 100 g

Energy	422 kcal
Fat	4.4 g
Saturated fat	3.2 g
Carbs	14.4 g
Sugars	8.4 g
Protein	73.2 g
Salt	0.44 g
Sodium	176 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.