Nutrition · per 100 g

Energy	144.3 kcal
Fat	1.9 g
Saturated fat	1.1 g
Carbs	5.7 g
Sugars	3 g
Protein	26.1 g
Salt	0.37 g
Sodium	149 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.