Nutrition · per 100 g

Energy	357 kcal
Fat	1.1 g
Saturated fat	0.57 g
Carbs	8.3 g
Sugars	2.6 g
Protein	79.1 g
Salt	0.55 g
Sodium	220 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.