Nutrition · per 100 g

Energy	410 kcal
Fat	10.7 g
Saturated fat	2 g
Carbs	60.7 g
Sugars	23.7 g
Fiber	6 g
Protein	21 g
Salt	891.7 g
Sodium	356666.7 mg
Potassium	690000 mg
Calcium	1166666.7 mg
Iron	9000 mg
Magnesium	127000 mg
Zinc	10000 mg
Vitamin A	643333333.3 µg
Vitamin D	15000000 µg
Vitamin E	10000 mg
Vitamin C	101000 mg
Vitamin B12	2000000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.