Nutrition · per 100 g

Energy	56.1 kcal
Fat	1 g
Saturated fat	0.69 g
Trans fat	0 g
Carbs	8.2 g
Sugars	4.6 g
Added sugars	0 g
Protein	3.6 g
Salt	0.12 g
Sodium	47 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.