Nutrition · per 100 g

Energy	49.1 kcal
Fat	0.29 g
Saturated fat	0.11 g
Trans fat	0 g
Carbs	6.2 g
Sugars	6.2 g
Protein	5.4 g
Salt	0.21 g
Sodium	82.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.