Nutrition · per 100 g

Energy	2330 kJ
Energy	557 kcal
Fat	33.9 g
Saturated fat	17.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	4.3 g
Added sugars	4.3 g
Fiber	0 g
Protein	5.4 g
Salt	1.3 g
Sodium	525 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.