Wu Chung, Mixed Congee In Syrup
Wu Chung Eatables Factory Co. Ltd.
Ingredients
water 45.1% , sugar 10.0% , pea 9.5% , wheat flakes 9.0% , glutinous 4.5% , mung bean 4.5% , red bean 4.5% , millet 4.5% , peanut 4.2% , longan 4.2%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 0.83 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.8 g |
| Sugars | 9.2 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.09 g |
| Sodium | 34 mg |
| Calcium | 12 mg |
| Iron | 0.45 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.