Ingredients

water 75.0% , oat 25.0%

Nutrition · per 100 g

Energy	44 kcal
Fat	1 g
Saturated fat	0.15 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7.3 g
Sugars	2.9 g
Fiber	0.9 g
Protein	1.2 g
Salt	0.01 g
Sodium	3 mg
Potassium	35 mg
Calcium	3 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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