Nutrition · per 100 g

Energy	391 kcal
Fat	2.9 g
Saturated fat	1.4 g
Carbs	11.4 g
Sugars	2 g
Protein	80 g
Salt	1.4 g
Sodium	554 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.