Ingredients
brown rice 52.8% , palm oil 23.6% , maltodextrin 11.8% , rice 5.9% , corn 3.0% , pumpkin 1.5% , granulated sugar 0.7% , soy sauce 0.4% , buckwheat 0.2% , oatmeal 0.1% , mung bean 0.0% , husked lotus 0.0% , pearl barley 0.0% , pea 0.0% , small red beans 0.0% , speckled kidney bean 0.0% , black bean 0.0% , black rice 0.0%
Nutrition · per 100 g
| Energy | 178 kcal |
| Fat | 12 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0.15 g |
| Sodium | 60 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.