Nutrition · per 100 g

Energy	520 kcal
Fat	24 g
Saturated fat	12 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64 g
Sugars	4 g
Added sugars	4 g
Fiber	4 g
Protein	8 g
Salt	1.3 g
Sodium	520 mg
Potassium	80 mg
Calcium	40 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.