Nutrition · per 100 g

Energy	118.1 kcal
Fat	2.9 g
Saturated fat	0.6 g
Carbs	1.8 g
Sugars	0.8 g
Protein	21.2 g
Salt	1042.5 g
Sodium	417000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.