陽明春天菇菇毛豆飯糰

water 52.2% , white rice 16.1% , 杏鮑菇 8.1% , 毛豆 4.9% , 薏仁 3.4% , buckwheat 2.5% , 燕麥 1.9% , 蓮藕 1.5% , water 1.2% , salt 1.0% , 植物蛋白 0.9% , 等調味 0.8% , 棕櫚油 0.7% , 大豆分離蛋白 0.6% , glucose 0.5% , mirin 0.5% , 米酒 0.4% , E330 0.4% , salt 0.4% , sesame oil 0.3% , 香菇素蠔油 0.3% , 二氧化矽 0.3% , E160a 0.3% , 白蘿蔔抽出物 0.2% , 天然香料 0.2% , 胡椒抽出物 0.2% , 卡本蘇打 0.2% , spice 0.2%

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