Nutrition · per 100 g

Energy	218 kcal
Fat	18.2 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	59.1 mg
Carbs	0.91 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	11.8 g
Salt	0.14 g
Sodium	54.5 mg
Potassium	255 mg
Calcium	77.3 mg
Iron	0 mg
Vitamin D	2.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.