Nutrition · per 100 g

Energy	40.8 kcal
Fat	0.83 g
Carbs	7.4 g
Sugars	6.5 g
Protein	0.96 g
Salt	0.04 g
Sodium	17.1 mg
Caffeine	54.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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