Nutrition · per 100 g

Energy	400 kcal
Fat	10 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	15 g
Added sugars	10 g
Fiber	5 g
Protein	25 g
Salt	2.8 g
Sodium	1100 mg
Potassium	250 mg
Calcium	105 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.