Nutrition · per 100 g

Energy	312.5 kcal
Fat	11.3 g
Saturated fat	2.5 g
Carbs	47.5 g
Sugars	27.5 g
Fiber	5 g
Protein	6.3 g
Salt	0.22 g
Sodium	87.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.