Bun 包
Ingredients
wheat flour 41.8% , red bean paste 28.7% , salt)x33.78%) Water 17.2% , sugar 5.1% , yeast 3.0% , vegetable oil palm oil 2.6% , palm stearin 0.8% , corn starch 0.3% , salt 0.1% , seed 0.0% , Cel Net Wt 0.0% , Keep frozen below-18°C 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.