Ingredients
Pâte de haricot glauque 53.2%? , maltose 17.3% , sugar 6.6% , glutinous rice 5.7% , E1442 2.0% , trehalose 2.0% , palm oil 2.0% , E471 2.0% , coconut milk 2.0% , potato starch 1.6% , flavouring 1.5% , E202 1.5% , poudre rouge de carotte noire 1.5%? , E162 1.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.