Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 3.8 g |
| Saturated fat | 1.8 g |
| Carbs | 46.6 g |
| Sugars | 6.7 g |
| Fiber | 2.8 g |
| Protein | 8 g |
| Salt | 0.9 g |
| Sodium | 359 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.