Ingredients
flour 54.2% , 馬鋡薯粉 22.9% , 棕櫚油 11.5% , 甜椒 5.7% , 洋蔥粉 2.9% , L-麩酸鈉 1.4% , salt 0.7% , 白砂糖 0.4% , 蝦粉 0.2% , 大蒜 0.1% , Sweetener 0.0% , 醋磺內酪鉀） 0.0%
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Nutrition · per 100 g
| Energy | 484 kcal |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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