Ingredients
flour 62.5% , 棕櫚油 18.8% , 砂糖 9.4% , 雞蛋 碳酸氫鈉 9.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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flour 62.5% , 棕櫚油 18.8% , 砂糖 9.4% , 雞蛋 碳酸氫鈉 9.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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