Nutrition · per 100 g

Energy	238.5 kcal
Fat	11.8 g
Saturated fat	6.5 g
Carbs	26.7 g
Sugars	14.7 g
Starch	26.7 g
Protein	6.3 g
Salt	287.5 g
Sodium	115000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.