Ingredients
oyster mushroom 63.3% , palm oil 18.4% , maltose 9.2% , salt 9.2%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 12 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Carbs | 77 g |
| Sugars | 23 g |
| Protein | 8 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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