Nutrition · per 100 g

Energy	400 kcal
Fat	6.9 g
Carbs	24 g
Sugars	17.1 g
Protein	60.3 g
Salt	0.36 g
Sodium	145 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.