Ingredients
brown rice 52.6% , adlay 23.7% , wheat 11.8% , peanut 5.9% , potato starch 3.0% , sugar 1.5% , brown sugar 0.7% , white sesame 0.4% , vegetable oil 0.2% , vitamins 0.1% , vitamin A 0.0% , thiamin 0.0% , E101 0.0% , vitamin B6 0.0% , vitamin B12 0.0% , Vitamin C 0.0% , Vitamin E 0.0% , Minerals 0.0% , ferric diphosphate 0.0%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 42.9 g |
| Fiber | 8.6 g |
| Protein | 8.6 g |
| Salt | 0.04 g |
| Sodium | 14.2 mg |
| Calcium | 286 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.