Nutrition · per 100 g

Energy	400 kcal
Fat	8 g
Saturated fat	2.6 g
Carbs	22.3 g
Protein	60 g
Salt	0.81 g
Sodium	323 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.