Nutrition · per 100 g

Energy	382 kcal
Fat	16.4 g
Saturated fat	9.2 g
Carbs	54.8 g
Sugars	14.8 g
Protein	4 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.